Discovering The Delight Of Detroit Style Pizza In Brooklyn

When it comes to pizza, each region has its own unique style, and one of the most beloved is Detroit style pizza. Originating from the Motor City, this thick, rectangular pie has made its way to Brooklyn, captivating the hearts (and stomachs) of pizza enthusiasts. The combination of a crispy, chewy crust, layered cheese, and rich tomato sauce creates a flavor profile that is hard to resist. As Brooklyn continues to evolve as a culinary hotspot, the introduction of Detroit style pizza is a testament to the borough's diverse food scene.

Detroit style pizza is characterized by its distinct features that set it apart from other pizza styles. The crust is baked in a well-oiled rectangular pan, resulting in crispy edges and a soft, airy interior. Topped with a generous layer of cheese that extends to the edges, this pizza is often finished off with dollops of sauce placed on top, creating a delicious combination of textures and flavors. Brooklynites are quickly falling in love with this unique take on pizza, discovering that it offers a different experience from the traditional New York slice.

As you explore the world of Detroit style pizza in Brooklyn, you'll find a growing number of pizzerias embracing this trend. From classic renditions to inventive toppings, there is something for everyone to enjoy. Join us as we delve deeper into the fascinating world of Detroit style pizza in Brooklyn, exploring its origins, how it differs from other styles, and where to find the best slices in the borough.

What Makes Detroit Style Pizza Unique?

Detroit style pizza stands out due to its unique characteristics, including:

• Shape: Rectangular, unlike the traditional round pizzas.
• Crust: Thick, airy, and crispy on the edges.
• Cheese: Typically a blend of mozzarella and cheddar, layered to the edges.
• Sauce: Often applied on top of the cheese, creating a beautiful contrast.

How Did Detroit Style Pizza Originate?

The origins of Detroit style pizza date back to the 1940s when it was first created in a family-owned pizzeria in Detroit. The unique baking method involved using blue steel pans, which were originally designed for automotive parts. This technique led to the crispy crust and chewy interior that the style is known for today. Over the decades, it has gained immense popularity and has now found its way to Brooklyn, infusing the local pizza culture with its deliciousness.

Where Can You Find Detroit Style Pizza in Brooklyn?

Brooklyn offers a variety of pizzerias that serve Detroit style pizza, each with its own twist. Some popular spots include:

• Emmy Squared: Known for their signature "Le Big Matt" pizza.
• Pizza Loves Emily: Famous for their inventive toppings and crispy crust.
• Motorino: A well-established name that has embraced the Detroit style.

What Are the Best Toppings for Detroit Style Pizza?

When it comes to toppings, the beauty of Detroit style pizza is its versatility. Some popular toppings include:

• Pepperoni: A classic choice that adds a savory kick.
• Mushrooms: Earthy flavors that complement the cheese.
• Green Peppers: For a fresh crunch.
• Onions: Adding sweetness and depth to the flavor profile.

Why Is Detroit Style Pizza Gaining Popularity in Brooklyn?

The rise in popularity of Detroit style pizza in Brooklyn can be attributed to several factors:

• Innovation: Many pizzerias are experimenting with flavors and toppings, creating unique offerings.
• Community: The growing number of food enthusiasts in Brooklyn is eager to try new types of cuisine.
• Satisfaction: The hearty nature of Detroit style pizza appeals to those looking for a filling meal.

How Does Detroit Style Pizza Compare to New York Style Pizza?

New York style pizza is known for its thin, foldable slices, while Detroit style pizza offers a thicker, rectangular slice with a crispy crust. The key differences include:

• Crust Thickness: Detroit style is thicker and airier.
• Serving Style: Detroit style is cut into squares, while New York style is typically cut into wedges.
• Sauce Placement: Sauce in Detroit style is often placed on top of the cheese.

Is Detroit Style Pizza Worth the Hype?

Many pizza lovers argue that Detroit style pizza is not only worth the hype but is also a must-try for anyone visiting Brooklyn. The combination of textures, flavors, and the unique baking method makes it a standout choice. Whether you’re a lifelong fan or trying it for the first time, Detroit style pizza is sure to leave a lasting impression.

What Are Some Tips for Enjoying Detroit Style Pizza?

To fully enjoy your Detroit style pizza experience, consider these tips:

• Pair it: Complement your pizza with a refreshing salad or a craft beer.
• Share: The size of the pizza makes it perfect for sharing with friends or family.
• Explore: Try different toppings to find your ideal combination.

In conclusion, the fusion of Detroit style pizza into the vibrant food culture of Brooklyn is an exciting development for pizza lovers. With its unique characteristics, delicious flavors, and growing popularity, it continues to win over fans one slice at a time. Whether you're a local or a visitor, be sure to explore the delightful world of Detroit style pizza in Brooklyn and experience the magic for yourself.